Pre-Show Dining

Make it extra special!

Turn a great night out into an incredible one with pre-show dining at the Cliffs Pavilion.

Book a table

 

Foot & Drink to Share

Get the VIP Treatment!

Enjoy a selection of canapés, prosecco and more. All to share from your own reserved table.

Find out more

 

Pre-Order Drinks

Skip the queue!

Avoid the rush by ordering your drinks before you arrive and make more time for fun!

Order now

Menu

Pre-Show Tasters

Marinated Olives   3.50

Bread Basket   4.50

Contains: Gluten, Lupin, Milk, Soybeans, Sulphur Dioxide

Opening Acts

Soup of the day

served with warm bread and butter   6.50

Please ask your server for allergen information

Brie & Walnut Tart

savoury pastry tart of caramelised maple walnuts and brie on a rocket salad, sweet ginger dressing   7.50

Contains: Eggs, Gluten, Milk, Nuts

Crayfish & Prawn Salad

crayfish and Atlantic prawns on rice noodle salad with a fish sauce dressing, chilli and coriander garnish 8.00

Contains: Crustaceans, Fish

Beetroot & Goat's Cheese salad

Red beetroot coated in pastrami spices, goat's cheese pearls, baby kale & tomato salad and beetrrot dressing 7.50

Contains: Dairy, Mustard

Tomato & Mushroom Arancini

sunblushed tomatoes and wild mushroom balls or arborio rice in panko breadcrumbs, mediterranean sauce 7.50

Contains: Celery, Gluten, Mustard, Soybeans

 

 

Mains

Chicken Jamblaya

A real spectacular of flavours to tantalize your taste buds of a chicken breast smothered in Cajun seasoning, Mexican rice of mixed peppers & onions cooled with a mango salsa and sour cream 14.50

Contains: Milk

Wild Mushroom Tagliatelle

Creamy pasta sensation with shitake, enoki and button mushrooms in a garlic and herb sauce, ribbons of tagliatelle, charred asparagus and parmesan shaving, dressed peppery rocket 13.50

Contains: Celery, Eggs, Gluten, Milk

Squash, Spinach & Greek Cheese Tart

Classic ingredients suitable for vegans in a short crust pastry in a white sauce and Greek style cheese, triple-cooked chips and a roasted tomato and basil sauce 13.00 

Contains: Celery, Gluten, Mustard

Pork Belly

Deliciously slow roasted belly of pork in cloves and herbs which melts in the mouth coated in a sticky honey sauce, coconut and coriander rice and pak choi 14.50

Contains: Celery

Burgers

Cheese & Bacon Burger

6oz beef burger topped with streaky bacon, melting cheese, pickled pink onions and baby watercress in a pretzel bun with seasoned skin on fries and coleslaw 13.50

Contains: Eggs, Gluten, Milk, Sulphur Dioxide

Jerk Chicken Burger

Chicken fillet smothered in a fiery Jamaican marinade with cheese with shredded crispy iceberg lettuce in a toasted bun, seasoned skin on fries and coleslaw 14.00  

Contains: Eggs, Gluten, Milk

 

Headliners

Sweet Chilli Stir Fry

Asian inspired dish of vegetables in a sweet chilli sauce with refreshing pineapple pieces, rice noodles topped with toasted cashews 12.00

Contains: Nuts

Signature Fish & Chips

Line caught sustainable fish in a crisp beer batter coating, triple-cooked chips, crushed minted peas, homemade tartare sauce 14.50

Contains: Eggs, Gluten, Sulphur Dioxide

Halloumi Cous Cous

Mediterranean lemon and coriander infused halloumi on a bed of sundried tomatoes and oregano cous cous 14.50

Contains: Celery, Gluten, Milk

Showstopper of the month

Steak & Ale Pie | Serves 2

Showstopping sharing board of braised beef in a rich ale gravy, shortcrust pastry base & topped with puff pastry, triple-cooked chips and seasonal vegetables 28.00

Contains: Celery, Dairy, Gluten

 
 

Supporting Cast

Garlic Puccia Bread 4.50

Contains: Gluten, Soybeans

Onion Rings 4.00

Contains: Gluten

Mozzarella Sticks 4.50

Contains: Gluten, Milk

Triple Cooked Chips 4.00

Contains: Gluten

Desserts

Sticky Toffee Pudding

homemade sponge with a hint of ginger covered in a velvet sauce and finished with vanilla ice cream 7.00

Contains: Eggs, Gluten, Milk, Soybeans

Lemon Swirl Cheesecake

Deliciously tangy based desserts suitable for vegans topped with a summer berry compote 7.50

Contains: Gluten, Soybeans, Sulphur Dioxide

Marshfield Ice Creams

Selection of classic flavours with your choice of sauce, wafer curl 5.50

Please ask your server for current range and full allergen list

Warm Sweet Waffles

a real favoutite with strawberry & clotted cream, ice cream and sauce (v)  7.00

Contains: Eggs, Gluten, Milk, Soybeans

Crème Brulee

Fantastic smooth light dessert with vanilla flavouring and glazed crunch top, shortbread 6.50

Contains: Eggs, Gluten, Milk

Hot drinks

Americano  2.10
Latte  2.40
Cappuccino  2.40
Liqueur Coffee  4.50
Floater Coffee  2.60
Specialty Teas  2.40
Hot Fudge Brownie Latte 3.50
Red Velvet Hot Chocolate 3.50

Choose one item from each section for £8.00

Headliners

Beefburger

100% beef burger served in a sesame seed bun with fries

Fish & Chips

Freshly battered haddock & chunky chips

Cheese and beans Jacket

Soft jacket potato with beans covered in melted cheese

Chicken Nuggets

Battered chicken nuggets and fries

Tomato pasta

Penne pasta in a tomato and basil sauce

Supporting Cast

Baked beans
Corn on the Cob
Garden Peas
Garlic bread

Grand Finale

Marshfield Farm Ice Cream
Fruit pop

To Drink

Robinsons Fruit Shoot Juiced
 

★★★★★

Had a delicious meal in the restaurant beforehand. Will definitely visit again.

Jennifer F, Southend-on-Sea