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Showstopping Food & Drink

At the Cliffs Pavilion

Pre-Show Dining

Get your evening off to a fabulous start! We have freshly prepared, seasonal food to tempt you. Main courses from as little as £9.50 with a menu designed to suit all tastes.

With stunning views over the Thames Estuary, the Pavilion Restaurant is the perfect place to enjoy a quick bite or a three-course meal before the show.

Book now to receive complimentary nibbles back at the comfort of your own table during the interval!

Reservations can be made online or via the Box Office when you book your tickets for the show (or at a later date if you decide to add a meal after you've booked your tickets).

View restaurant menu   

Inspired by the passion of the stage, our dishes are made using the best British ingredients. 

Opening Acts 

Starters

Soup of the Day

with artisan bread and butter (v) (gf*)  5.50

Chicken & Herb Terrine

with house chutney and toasted sourdough (gf*)  5.50

Mushrooms on Toast

with garlic infused wild mushrooms (vg) (gf*) 5.50

Guest

Smoked Salmon Fishcake

with cucumber, radish salad (gf)  7.00

Endive Salad

blue cheese dressing (v) (gf)   6.00

Sharers

Warm Camembert Tear 'n' Share Bread

with red onion chutney (v)  5.50

Baked to order in fifteen minutes. 

A Perfect Match! Enjoy your warm Camembert with a glass of Cloudy Apple Cider each. Add  5.00

Meat Lover's Board  |  Serves 2

Proscuitto, chicken & herb terrine, chorizo roll, focaccia flat-bread, chutney and garlic butter 12.00

Vegetarian Mezze Board  |  Serves 2

Char-grilled Mediterranean vegetables, marinated olives, sweet potato bites, houmous, garlic butter, sweet chilli dip and focaccia flat-bread (v)  11.00

The Main Event

Mains

 
Katsu Curry

Panko coated chicken fillet served with a sweet Asian inspired curry sauce on a bed of fragrant rice and pak choi 11.50

Bangers 'n' Mash

Venison sausages with buttery mashed potato and garden peas, served with caramelised red onions and gravy  11.00

Pearl Barley & Butternut Squash Risotto

An official 'One Plate Planet' creation. A seasonal favourite with a hint of sage (vg)  10.50


Why not order a drink & a dessert to be ready at your table for the interval?

Burgers

Our burgers are served in a toasted bun with baby leaf, beef tomato, red onion and lightly seasoned skin on fries 

Cheese & Bacon Burger

100% British steak burger with maple streaky bacon and blue cheese sauce  11.50

Mixed Bean & Kale Burger

Breaded cannellini and kidney beans with red onion and sweet chilli (v) (gf*)  9.50

Perfect

Crispy battered onion rings make the perfect partner  2.50

Squeeze an extra burger in  3.00

Headliners

Hearty Chicken & Leek Pie 

A classic served with shortcrust pastry, buttery mash and seasonal vegetables  11.00

Switch it up

Switch to seasoned fries or chunky chips if you prefer!

Pumpkin & Sage Ravioli

A seasonal delight dressed in a sage butter, finished with a roquette garnish (v)  9.50

Extra hungry?

Mouthwatering parsley & garlic bread (v)  2.50

Beer Battered Haddock & Chips

Chefs favourite! Tasty haddock fillet with chunky chips, mushy peas and tartare sauce  12.00

Upgrade your glass

A bottle of Southern Rivers Marlborough Sauvignon Blanc will pair beautifully  27.50

Showstopper of the month

We're proud to welcome to the stage, a dish that's been crafted to serenade your senses.

Ladies and gentlemen, please put your hands together for:

Roasted Pork Belly

Creamy mash, sauteed bacon, kale and gravy  10.50

Supporting Cast

Lightly Salted Skin-on Fries (v) (gf) 2.50

Chunky Chips (v) (gf)  3.00

Parsley & Garlic bread (v)  2.50

Fresh Seasonal Vegetables (v) (gf)  2.50

Battered Onion Rings (v)  2.50

The Grand Finale

Desserts

Chocolate Coconut Torte with raspberry ice cream (vg) (gf)  5.50

Warm Sweet Waffles with toffee sauce and your choice of Marshfield Farm ice cream (v)  5.50

Lemon Posset pomegranate, shortbread (v) (gf*)  7.00

Apple & Berry Crumble Vanilla ice cream (v)  6.00

Cheese Platter for 2 selection of cheeses, Jacob's crackers, chutney, celery and black grapes (v) (gf*)  12.00

Marshfield Farm Ice Creams with wafer curls (gf*)(v)  4.50

Hot Drinks

Americano  2.10

Liqueur Coffee  4.50

Latte  2.40

Floater Coffee  2.60

Cappuccino  2.40

Specialty Teas  2.40

Caffeine

Hot Fudge Brownie Latte  3.50

Red Velvet Hot Chocolate  3.50


Showstopping Food & Drink


All of our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen and nutritional information is available.

(v) = Suitable for vegetarians | (vg) = Suitable for vegans | (gf) = Gluten-free recipe | (gf*) = Gluten-free option available

View children's menu  

Little Stars Menu

 

Choose one item from each section for £7.50

Headliners

Cheeseburger

100% beef burger with melting cheese served in a sesame seed bun

Battered fish

Freshly battered haddock

Cheese and beans Jacket

Soft jacket potato with beans covered in melted cheese (gf) (v)

Chicken Club

Chicken fillet and bacon topped with cheese in a sesame seed bun with lettuce and tomato

Tomato pasta

Penne pasta in a tomato and basil sauce (gf) (v)

Supporting Cast

Chunky chips (gf) (v)

Corn on the cob (gf) (v)

Garden peas/beans (gf) (v)

Garlic bread (v)

Grand Finale

Marshfield Farm Ice Cream

Fruit pop

To drink

Robinsons Refreshed Squash


Showstopping Food & Drink


All of our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen and nutritional information is available.

(v) = Suitable for vegetarians | (vg) = Suitable for vegans | (gf) = Gluten-free recipe | (gf*) = Gluten-free option available

Reserve a table in the restaurant 


Other food options

Special Packages

Delicious packages of food and drink are served at reserved VIP tables on the Mezzanine before a show and during the interval for multiples of two people.

Find out more

Cliffs Pavilion Foyer Bar

Open daily from 10am The Cliffs Pavilion Foyer Bar serves a range of delicious sandwiches, jackets and salads made to order to your liking.  Visit us for a scrumptious lunch or a fine speciality coffee and a slice of cake while taking in the greatest views Southend has to offer!

View Menu


Pantomime Menu - Kids eat for only £7 (adults £15.00)

Enjoy a family feast of favourites with us before you watch the panto. Choose from a Christmas dinner selection right through to chicken goujons and everything in-between. And with every child's delight, the Build-Your-Own Ice Cream Station, there's something to satisfy everyone's wishes!

Adult: £15
Children (under 12s): £7

Reserve table for a panto buffet


Palace Theatre

Unfortunately, there are no kitchen or dining options at the Palace Theatre, but there are a variety of local options available. 

 

Time for Tea

Celebrate the Christmas season with our special Festive Afternoon Tea at the Cliffs Pavilion between 1st & 30th December and enjoy a choice of delicious sandwiches, cakes & desserts.

Our Associations

Red Tractor Assurance British Hospitality Association

Time for Tea

Celebrate the Christmas season with our special Festive Afternoon Tea at the Cliffs Pavilion between 1st & 30th December and enjoy a choice of delicious sandwiches, cakes & desserts.

Our Associations

Red Tractor Assurance British Hospitality Association