Make it extra special!
Turn a great night out into an incredible one with pre-show dining at the Cliffs Pavilion.
Get the VIP Treatment!
Enjoy a selection of canapés, prosecco and more. All to share from your own reserved table.
Skip the queue!
Avoid the rush by ordering your drinks before you arrive and make more time for fun!

Pre-Show Tasters
Marinated Olives (n) 3.00
Baker's Basket (v) 4.00
Opening Acts
Soup of the Day
with a freshly baked crusty roll &: butter rosettes (v) (gf*) 6.00
Chicken Terrine
Tandoori infused chicken pieces topped with mango chutney & coriander cress (gf*) 7.00
Blossom Bites
Maple glazed banana blossom, served with a spicy sriracha dipping sauce (gf) (vg) 6.50
Goat Cheese Tart
Caramelised red onions and a gooey goat's cheese centre encased in a deep tartlet (v) (n) 6.75
King Prawn Skewers
Chilli, coriander & garlic marinated prawns (gf*) 8.00
Sharers
Fisherman's Catch | serves 2
Crispy calamari rings, lemon sole goujons, sweet chilli prawns, MSC whitebait and prawn crackers all accompanied by Marie Rose and tartare sauces with a lemon wedge (n) 16.00
Mezze Board | Serves 2
Great vegan sharing board with sweet potato bites, chilli sauce, garlic rubbed puccia bread, garlic mayonnaise, potato wedges, oven roasted tomato salsa & crispy jalapenos (vg) 15.00
Herb Tear 'n' Share | Serves 2
Perfect hsraing platter of baked herbed bread and melting cheese served with garlic mayonnaise & chilli relish dips (v) 14.00
The Main Event
Spring Lamb
Seasonal favourite of slow-roasted and herb-rubbed shoulder of lamb (gf)14.00
Sriracha Baby Ribs
Succulent rack of ribs with a glazed sriracha marinade (gf) 15.00
Broccoli & Asparagus Tagliatelle
Seasonal asparagus spears in a rich creamy broccoli sauce (v) 12.50
"Posh" Chilli Con Carne
Braised & pulled beef brisket in a deep South American Cajun sauce (gf) 12.50
Halloumi & Chips
Crispy herb battered halloumi wedges, gourmet chunky chips and corn on the cob (v) (gf) 14.00
Sweet Potato Bites & Tagine
A vegan Moroccan-inspired tagine topped with sweet potato falafel (vg) (gf) 11.00
Cheese & Bacon Burger
6oz 100% beef burger topped with crispy bacon, melting cheese and chilli jam 12.50
Chicken Burger
Buttermilk-coated & breaded chicken burger with cheese & bacon smothered in a flamin' sauce 12.50
Our burgers are served in a toasted brioche bun with salad garnish, coleslaw and our signature skin on fries
Showstopper of the Month
Pie To Share | Serves 2
Chicken, caramelized leeks and button mushrooms in a traditional creamy sauce with a puff pastry lid 25.00
Add extra chips 3.00
Headliners
Chilli & Garlic Chicken
Chunks of chicken thigh and vegetables in a sweet sticky sauce (n) 13.00
Sweet Potato & Spinach Curry
Aromatic Malabar sauce with chickpeas served with coconut and coriander rice (vg) (gf) 14.50
Beer Battered Fish & Chips
Crispy MSC sustainable haddock fillet, gourmet chips, mint mushy peas and tartare sauce 14.50
Supporting Cast
Garlic Puccia Bread (v) 3.50
Onion Straws (v) 4.00
Gouda & Mozzarella Bites (v) 4.00
Mac 'n' Jack (v) 4.00
Desserts
Chocolate Brownie
salted caramel & chocolate brownie, vanilla ice cream & chocolate sauce (v) 7.00
Marshfield Ice Creams
Selection of classic flavours with a choice of sauces 6.00
Caramelized Biscuit Cheesecake
with berry compote (n) (vg) 6.75
Panna Cotta
with a refreshing mango and passionfruit salsa (gf) 7.50
Warm Sweet Waffles
with salted caramel ice cream & toffee sauce (gf*) (v) 6.50
Summer Lolly
Lemon meringue mousse in a lemon shell with a twist (v) 7.25
Hot drinks
Americano 2.40
Latte 2.70
Cappuccino 2.70
Specialty Teas 2.70
Hot Fudge Brownie Latte 3.70
Red Velvet Hot Chocolate 3.70
Choose one item from each section for £7.50
Headliners
Cheeseburger
100% beef burger with melting cheese served in a sesame seed bun
Battered fish
Freshly battered haddock
Cheese and beans Jacket
Soft jacket potato with beans covered in melted cheese (gf) (v)
Chicken Club
Chicken fillet and bacon topped with cheese in a sesame seed bun with lettuce and tomato
Tomato pasta
Penne pasta in a tomato and basil sauce (gf)(v)
Supporting Cast
Baked beans (gf) (vg)
Side salad (gf) (vg)
Mushy/garden peas (gf) (vg)
Garlic bread (v)
Grand Finale
Marshfield Farm Ice Cream
Fruit pop
To Drink
Robinsons Refreshed Squash
The above menu will be valid until 14th September 2020
(v) = Suitable for vegetarians | (vg) = Suitable for vegans | (gf) = Gluten-free | (gf*) = Gluten-free option available | (n) = Contains nuts
All of our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen information is available.
★★★★★
Had a delicious meal in the restaurant beforehand. Will definitely visit again.
Jennifer F, Southend-on-Sea